Parmesan Vinaigrette Recipe
This vibrant Parmesan Vinaigrette combines the sharpness of freshly grated Parmesan cheese with the bright tang of white wine vinegar and the rich depth of extra virgin olive oil. Enhanced with garlic, Italian seasoning, honey, and a touch of red pepper flakes, this dressing is perfect for salads or as a flavorful marinade, offering an easy yet sophisticated addition to your meals.
- Author: Tim
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 3/4 cup (enough for 4-6 servings) 1x
- Category: Dressing
- Method: Blending
- Cuisine: Italian
Vinaigrette Ingredients
- 3 tablespoons white wine vinegar
- 1/3 cup extra virgin olive oil
- ½ cup parmesan cheese, freshly grated
- 2 cloves garlic, roughly chopped
- 1 teaspoon Italian seasoning
- Pinch of red pepper flakes
- ½ teaspoon kosher salt
- ½ teaspoon fresh cracked black pepper
- 1 teaspoon honey
- Combine Ingredients: Place all ingredients in a small food processor or blender. Blend until smooth and emulsified, ensuring the dressing is well combined and creamy.
- Adjust Seasoning: Taste the vinaigrette and add more salt, pepper, or red pepper flakes if needed to suit your preference.
- Alternative Mixing Method: If you do not have a food processor, whisk all ingredients vigorously in a small bowl or shake them vigorously in a mason jar until fully combined.
- Serve: The vinaigrette can be served chilled or at room temperature, making it versatile for immediate use or for chilling to enhance flavors.
Notes
- The vinaigrette keeps well refrigerated for up to one week; shake or whisk before use as separation may occur.
- Use freshly grated Parmesan for best texture and flavor; pre-grated cheeses may result in a grainy dressing.
- Adjust the amount of honey depending on your desired sweetness level.
- For a spicier kick, increase the red pepper flakes or add a pinch of cayenne pepper.
- This dressing is excellent over mixed greens, grilled vegetables, or as a marinade for chicken or fish.
Keywords: Parmesan vinaigrette, salad dressing, Italian dressing, garlic vinaigrette, easy homemade dressing, olive oil dressing, Parmesan cheese