Print

No Bake Peanut Butter Coconut Bites Recipe

5 from 138 reviews

These No Bake Peanut Butter Coconut Bites are a simple, delicious, and quick treat combining creamy peanut butter with crunchy coconut flakes. Perfect for a healthy snack or an easy dessert, they require no baking and come together in just minutes.

Ingredients

Scale

Ingredients

  • 1 ½ tbsp unsalted butter
  • ½ cup peanut butter
  • 1 tsp allulose
  • ½ tsp vanilla extract
  • ⅔ cup unsweetened coconut flakes

Instructions

  1. Prepare Ingredients: Gather all your ingredients and line a baking tray with wax paper to prevent sticking.
  2. Melt Butter: Place the unsalted butter in a microwave-safe bowl and melt it in the microwave until fully melted, about 20-30 seconds.
  3. Combine with Peanut Butter: Stir the melted butter into the peanut butter until smooth and fully combined.
  4. Add Sweetener and Flavor: Mix in the allulose sweetener and vanilla extract thoroughly.
  5. Incorporate Coconut Flakes: Fold in the unsweetened coconut flakes using a spatula, ensuring an even distribution.
  6. Form Bites: Spoon the mixture onto the prepared wax paper-lined baking tray, shaping them into small bite-sized portions.
  7. Freeze: Place the tray in the freezer for 10 minutes to allow the bites to firm up.
  8. Serve and Enjoy: Once set, the peanut butter coconut bites are ready to eat. Store any leftovers in the freezer.

Notes

  • You can substitute allulose with other sweeteners like erythritol or powdered sugar if preferred.
  • For a nuttier flavor, try using natural peanut butter without added sugar.
  • Store the bites in an airtight container in the freezer to keep them fresh and firm.
  • Try rolling the mixture into balls for easier portioning and serving.
  • These bites are perfect for a quick energy boost or a healthy dessert option.

Keywords: No Bake, Peanut Butter, Coconut, Snack, Healthy Treat, Easy Dessert, Gluten Free