Pizza Hut Cheese Sticks Recipe

Introduction

These Pizza Hut Cheese Sticks bring the favorite restaurant snack right to your kitchen. Crispy on the outside, gooey and cheesy on the inside, they’re perfect for sharing or a satisfying snack anytime.

Ingredients

• 1 lb pizza dough (store-bought or homemade)
• 2 cups shredded whole milk mozzarella cheese
• ½ cup freshly grated parmesan cheese
• 1 tsp garlic powder
• 2 tbsp olive oil
• 1 tsp Italian seasoning

Instructions

1. Step 1: Preheat your oven to 425°F (220°C).
2. Step 2: On a floured surface, roll the pizza dough into a rectangle about ½ inch thick.
3. Step 3: Evenly spread mozzarella over the dough, leaving a small border around the edges. Sprinkle parmesan cheese on top.
4. Step 4: Add garlic powder and Italian seasoning, then drizzle olive oil around the edges.
5. Step 5: Cut the dough into strips approximately one inch wide and place them on a parchment-lined baking sheet.
6. Step 6: Bake for 12-15 minutes until golden brown and bubbly. Allow cooling slightly before serving with marinara sauce.

Tips & Variations

• For an extra garlic kick, brush the tops of the cheese sticks with garlic butter before baking.
• Substitute part of the mozzarella with provolone for a richer flavor.
• Serve with different dipping sauces like ranch or spicy marinara for variety.
• Use fresh herbs such as chopped basil or parsley as a garnish after baking.

Storage

Store leftover cheese sticks in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in a 375°F (190°C) oven for 5-7 minutes or until heated through and crispy again. Avoid microwaving to maintain their texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen pizza dough for this recipe?

Yes, frozen pizza dough works well. Just make sure to thaw it completely according to package instructions before rolling it out.

What can I use if I don’t have parmesan cheese?

You can substitute with pecorino romano or omit it altogether, though parmesan adds a nice sharpness that complements the mozzarella.

Pizza Hut Cheese Sticks Recipe

Print Recipe

★★★★★

4.6 from 97 reviews

Delicious and easy-to-make Pizza Hut style cheese sticks featuring a crispy golden crust with gooey melted mozzarella and parmesan cheeses, seasoned with garlic and Italian herbs, perfect as a snack or appetizer.

• Author: Tim
• Prep Time: 10 minutes
• Cook Time: 12-15 minutes
• Total Time: 22-25 minutes
• Yield: 8–10 cheese sticks 1x
• Category: Appetizer
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Dough

• 1 lb pizza dough (store-bought or homemade)

Cheese and Seasonings

• 2 cups shredded whole milk mozzarella cheese
• ½ cup freshly grated parmesan cheese
• 1 tsp garlic powder
• 1 tsp Italian seasoning

Other

• 2 tbsp olive oil

Instructions

1. Preheat Oven: Preheat your oven to 425°F (220°C) to ensure it is hot enough for developing a crisp crust and properly melting the cheese.
2. Prepare Dough: On a floured surface, roll out the pizza dough into a rectangle about ½ inch thick to create an even base for the cheese sticks.
3. Add Cheese: Evenly spread the shredded mozzarella over the dough, leaving a small border around the edges. Then sprinkle the freshly grated parmesan cheese evenly on top.
4. Season and Oil Edges: Sprinkle garlic powder and Italian seasoning over the cheese and dough surface. Drizzle olive oil around the edges of the dough to promote browning and add flavor.
5. Cut and Arrange: Cut the dough into strips approximately one inch wide and place them on a parchment-lined baking sheet, spacing them slightly apart to ensure even cooking.
6. Bake: Bake in the preheated oven for 12-15 minutes until the cheese is bubbly and the dough turns golden brown and crisp.
7. Cool and Serve: Allow the cheese sticks to cool slightly before serving, ideally with warm marinara sauce for dipping.

Notes

• You can use homemade or store-bought pizza dough depending on convenience and preference.
• Ensure the dough is rolled to an even thickness for uniform cooking.
• Use whole milk mozzarella for best melting and flavor.
• Let the cheese sticks cool briefly after baking to avoid burns from hot cheese.
• Marinara sauce pairs perfectly as a dipping sauce but can be substituted with ranch or garlic butter.

Keywords: Pizza Hut cheese sticks, cheese sticks recipe, easy appetizer, baked cheese sticks, homemade pizza sticks